Additional Info

Entertain your guests in style in our elegant Bellatrix Restaurant dining room for dinner under the stars or lunch overlooking our nationally recognized championship course designed by Arnold Palmer and a host site of the 2006, 2007, and 2008 Bob Hope Chrysler Classic. Visit with us at our Bellatrix Wine Bar for lunch featuring a selection of over 300 wines by the bottle and over 30 wines by the glass along with full service bar.

Hours of Operation
Lunch
Daily
11am to 3pm

Wine Bar Drink Specials
 Daily, 2pm to 5pm

Dinner
Daily
Sunday - Tuesday 3pm - 6pm
Wednesday - Saturday 3pm to 8pm

A gracious atmosphere with sun-warm walls, generous dark wood armchairs and white linen tables, Bellatrix' Mediterranean decor flows from wine themed oil paintings to the wood-and-glass walled wine cellar; a red velvet curtain separates the dining room from a wood paneled bar. A covered terrace and outdoor seating wraps around the restaurant, accessed from several arched glass doorways.

Bellatrix Executive Chef, Gerard Brunett
Born and raised in Michigan, executive chef Gerard Brunett started his culinary career in small mom & pop eateries. Gerard graduated high school and moved to California where he began his culinary training to become a chef. He worked for the Hyatt Hotel chain in Los Angeles before moving to Monterey and working at the world renowned Pebble Beach Resort. He spent 8 years in various locations, landing his first executive chef job at Stein Erikson Lodge in Park City Utah. While there he was invited to the prestigious James Beard House to participate in the "best resort chef" category. Gerard also held the title of executive chef at Mark Millers Red Sage Restaurant in Washington D.C. before coming to Troon Golf in 2003, where he was the executive chef at the exclusive Haig Point. From there he transferred to his most recent position as executive chef at Troon Golf's flagship property Troon North.

In his time with us, Chef Gerard has elevated our culinary vision and established Bellatrix Restaurant as a destination for excellent yet simplistic food, which emphasizes the ingredients while maintaining complex subtleties. Chef Gerard's eclectic and Mediterranean influences combined with his creative excellence and culinary vision can be seen throughout the various menus, in-house events and wine dinners on offer at Bellatrix.

Please use Cook Street Exit and Take Varner East to the Classic Club Entrance. Thank you!

From Ontario Airport (Approx drive time is 70 min -80 miles)
Start out going NORTHEAST on MOORE WAY toward E Airport Dr. Turn RIGHT onto E AIRPORT DR and then turn LEFT onto S ARCHIBALD AVE. Merge onto I-10 E toward SAN BERNARDINO and continue traveling for 78.4 miles. Take the COOK STREET exit and turn LEFT on COOK ST. Take a RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From Palm Springs Airport (Approx drive time is 15 min -10 miles)
Start out going SOUTH and turn LEFT onto S EL CIELO RD. Turn LEFT onto E RAMON RD for 6 miles. Merge onto I-10 E for 3.3 miles and take the COOK STREET exit and turn LEFT onto COOK STREET. Turn RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From Los Angeles International Airport (LAX) (Approx drive time is 2 hr 15 min -135 miles)
Take the I-105 East toward NORWALK 17 miles to the I-605 North. Travel on I-605 N for 12.8 miles and merge onto I-10 East. Continue traveling on I-10 E for 103 miles to the COOK STREET exit. Turn LEFT on COOK STREET and then turn RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From Hollywood (Approx drive time is 2 hr 10 min -124 miles)
Take the Hollywood Freeway US-101 South to the I-10 East towards SAN BERNARDINO. Travel on I-10 E until you get to the COOK STREET exit. Turn LEFT on COOK STREET and then take a RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From Newport Beach (Approx drive time is 1 hr 40 min -150 miles)
Take the CA-55N for about 16 miles. Merge onto CA-91 E toward RIVERSIDE. Travel 31 miles and take the CA-91 E exit toward SAN BERNARDINO. Follow the road .2 miles and merge onto CA-60 EAST. Take the I-10 E via the exit on the LEFT toward BEAUMONT for 40 miles. Take the COOK STREET exit and turn LEFT. Turn RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From San Diego (Approx drive time is 2 hr 30 min -150 miles)
Take the CA-163 N for 10.4 miles toward ESCONDIDO. Merge onto I-15 N and continue traveling for 51.1 miles. Take I-215 N toward RIVERSIDE / SAN BERNARDINO for 29.7 miles.Merge onto CA-60 E toward BEAUMONT / INDIO for 17.9 miles. Take the I-10 E vie the exit on the LEFT toward BEAUMONT. Continue traveling on I-10 E for 40 miles until you get to the COOK STREET exit. Turn LEFT at COOK STREET and then take a RIGHT on VARNER ROAD and Classic Clubs entrance will be on your LEFT at Classic Club Blvd.

From Arizona (Approx drive time is 4 hr -280 miles)
Go west on Interstate 10 Exit on Cook Street. Turn right on Cook Street. Turn right on Varner Road. Classic Clubs entrance will be on your left at Classic Club Blvd.